Step 1 – Begin by unpacking your clams in a bowl or strainer. There are two methods of freezing your clams, i.e., “With Shells” or “Shucked.”. Since the clams are very delicate, it needs you to be extra careful in handling them.Įnsure that you discard clams with open shells because they are dead and spoiled. If you fail to do so, your clams will get spoiled and give off a bad smell. We advise you to avoid letting your clams sit in your hot car for tons of hours.Ī warm temperature will invite room for bacteria, causing its growth and contamination. You need to immediately store them inside the freezer once you come back from the market. Have you ever wondered why these edibles still taste amazing even when you freeze them for months? In the same way, you can be confident that any clam type can be preserved in the same manner. Here, you can also take the example of other frozen food items such as peas, prawns, and fish fingers. So, when you unfreeze and cook your frozen clams in the future, the clams will still be just as delicious as the fresh ones in the market.

Why? Well, because when you freeze it, the freshness of your clams remains intact at all times. So, when you cook them in the future, it will be like you just bought them from the market.įreezing your clams won’t affect their flavor and quality at all. It would be best if you froze them to maintain their freshness and plumpness. You can freeze your clams without any hassle. You can also deep fry them or make some salsa verde with them. You can even make some tasty Japanese clam soup or whip up some classic clam chowder. We come to know through The Spruce Eats that clams make excellent dips for homemade pita chips or sauce for your spaghetti. North America has the most significant diversity of clams.

They possess two equal-sized shells linked by the two adductor types of muscles.Ĭlams tend to have a strong burrowing foot, and they reside in both marine and freshwater environments. They spend the majority of their lives burying themselves halfway in the sand of riverbeds and seafloor.

This term usually applies to the ones who live like infauna and are edible. Clam consists of a general name for numerous types of bivalve mollusks.

Clam casino in shell recipe